Dear Sciallino Community,
As the holiday season approaches, we are thrilled to share a gift that brings the essence of Liguria to your table and your adventures: the recipe for authentic Ligurian Pesto.
Just like the timeless gozzi crafted in our shipyard, this pesto captures the heart of our seafaring heritage and the traditions of our beloved region. With the vibrant aroma of fresh basil, the richness of pine nuts, and the delicate flavors of extra virgin olive oil, this recipe is a tribute to the Ligurian spirit—simple, authentic, and full of character.
It’s a delight that’s easy to prepare, even onboard your gozzo, adding a taste of Ligurian sunshine to your winter days. Whether you’re anchored in a quiet bay or dreaming of the next voyage, let this culinary tradition bring warmth and joy to your holidays.
We wish you a festive season filled with cherished moments, unforgettable horizons, and authentic flavors!
Happy Holidays,
The Sciallino Team